Knowledge of daily plastic products

1. Separate the egg yolk white 2. Put 10g of fine sugar in the egg yolk and put the oil and water into the egg yolk 3. Stir evenly, sift in 50g of low-gluten flour 4. Beat the egg white, and add the remaining 35g of fine sugar into the egg white three times Put 15g for the first time for 5.2 minutes and then put 10g for the second time. 6. Put 10g for the third time. Stir at high speed. The egg whites are beaten until hard foaming. 7. Put one-third of the beaten meringue into the egg yolk liquid. 8. Gently stir in the Z type to prevent defoaming. 9. Then put the remaining two-thirds of the egg white into the egg yolk and stir evenly 10. This Before the first step, preheat the oven for 10 minutes at 150 degrees in advance, pour the batter into the piping bag according to the temper of each oven, and squeeze it into the paper cup

2021-05-14

Cup cake

1. Separate the egg yolk white 2. Put 10g of fine sugar in the egg yolk and put the oil and water into the egg yolk 3. Stir evenly, sift in 50g of low-gluten flour 4. Beat the egg white, and add the remaining 35g of fine sugar into the egg white three times Put 15g for the first time for 5.2 minutes and then put 10g for the second time. 6. Put 10g for the third time. Stir at high speed. The egg whites are beaten until hard foaming. 7. Put one-third of the beaten meringue into the egg yolk liquid. 8. Gently stir in the Z type to prevent defoaming. 9. Then put the remaining two-thirds of the egg white into the egg yolk and stir evenly 10. This Before the first step, preheat the oven for 10 minutes at 150 degrees in advance, pour the batter into the piping bag according to the temper of each oven, and squeeze it into the paper cup

2021-05-14

Capsule coffee

Capsule coffee is ground coffee beans into coffee powder, and then packed into aluminum capsules, which eliminates the problems of ordinary coffee beans or coffee powder becoming sour and oxidized when exposed to air. The coffee is very fragrant every time, because the capsules preserve the freshness of the coffee very well. It can be said that each cup retains the freshness of the coffee beans within 4 hours after roasting and grinding, so the taste is better! And the oil foam is also very rich and smooth. In addition, the taste has become more and more perfect, the room for choice is becoming wider and wider.

2021-05-14